May be this dish looks a bit weird. I bought some monk fish and thinking to grill them with salts and peppers, but it is boring. So I was thinking to fry them with mushrooms but then I wonder what's the best sauce to go with that. Simply with soy sauce or oyster sauce??!! boring. So I fried them with some garlic and Tomyum paste! Yum! Adding some parsley would be good so I will do it again next time!!!
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