When I was in Hong Kong, whenever I saw a "皇后餅店", I will go in and buy their banana cake, those pre-packed 1 slice banana cake. I love them very much, very moist and full of banana flavor.
Here I found a recipe from the internet
http://nasilemaklover.blogspot.com/2011/05/spongy-banana-cake.html
So I gave it a go, and it doesn't look bad at all. Very moist. I added some walnuts on to the top of the cake. They taste really nice!!! will definitely make this again. I love it because with this recipe I don't need to put in butter. Next time I will try to put in less oil :-)
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