27 January 2011

第三次做蛋撻 / Egg Tarts, the 3rd try

This time is a lot better, though they still look very ugly.
I managed to put in more fillings in each tart, and the fillings are perfectly cooked.
U can see two colours of fillings coz I didnt make enough egg & milk mixture so I need to make a 2nd batch.

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