Showing posts with label buns. Show all posts
Showing posts with label buns. Show all posts

20 December 2010

葱花烙餅 / Chinese pan fried bun with spring onions

都係因為香葱花券嘅成功
用一樣嘅材料
我煎咗個葱花烙餅
唔用油,乾煎的,健康過葱油餅


香葱花卷 / Chinese twisted bun with spring onions

因為鏝頭麵粉嘅成功
所以我加啲葱
再叫陳生看看簡體食譜
扭下啲麵粉
咁就成功造到香葱花卷啦

LinkWithin

Related Posts Plugin for WordPress, Blogger...