17 June 2011

红烧肉 / Braised pork belly

When I first arrived in London, I was very surprised I can buy pork belly from supermarket.   I didn't know western people like to eat these fatty cuts.   And I noticed Delia has made this dish too!!!  see here:
http://www.deliaonline.com/recipes/galleries/quick-work/hung-shao-pork-waitrose.html

Ok here I m cooking braised pork belly again!!!  I am working on my own recipe now, after I do a couple more practice,  I will share my recipe :-)

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