http://colehillkitchen.blogspot.com/2010/06/super-moist-lemon-drizzle-cake.html
my first time to bake a cake in a loaf tin and i love it
with weeks of attempts to find poppy seeds in all supermarket but failed, i used hazelnuts instead. u can see the top bits are hazelnuts.
the cake is moist and lemony. very refreshing to enjoy in summer days now!!
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